
New this weekend. The Fabio.

You’ve gotta try this one. The Mortadella Burrata - watch until the end for a surprise 🤫🍪

Slowed this one down for you — the Einspänner.

Mom said she didn’t want anything. Get her a box anyway.

All the above

It doesn’t feel like fall in Texas. It does at The Bread Club. Our Fall Lineup: Pumpkin Spice Latte Pear Berry Lemonade Guava Passion Matc…

The taste of summer. Available tomorrow.

Couldn’t decide. Made both. Citrus Glow - Yuzu Lemonade, Matcha.

It really is an art

New season, new pastries. Pumpkin Spice Ensaymada Our ensaymada went full fall. Pumpkin dough, coated in pumpkin spice sugar, with a salted…

Fresh special on the menu: heirloom tomato and feta sandwich on our housemade baguette. Gone when tomato season is🍅

It’s hot, we’re hot, you’re hot. Summer drinks are live.

And it tastes even better than it looks. Our pink almond croissant: freshly baked and filled with almond frangipane and fresh raspberries. …

Fall in a cup... or three

Online ordering is here! Order ahead, skip the line, and earn points on every purchase through the Bread Club app. Be the first to know abo…

The most popular item in our pastry case goes to… Our Ham & Cheese Pain Suisse. Cross-laminated croissant dough, loaded up with smoked Fra’…

HAPPY WORLD BREAD DAY!!! 🥖🍞 The heart and soul of who we are and the whole reason we’re here. Swing by for a fresh loaf to celebrate!

An apple a day... Our Apple Pie Danish: stardust wheat dough, green apple, and streusel crumble on top

A little tart, a little toasted, and made for summer. Our new Mango Passion Fruit Tart - bright passion fruit curd meets torched meringue i…

Sweet & spiced midday treat. The Spice Rack Cookie
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