Baking Steel

English muffins are griddled, not baked. Flat surface, low and slow, one flip. And this recipe is really good. Ingredients (makes 11) •…

The launch stuck. So we baked it anyway. It didn’t come out round exactly.

The bottom of a pizza tells you everything…🔥 Get the steel ripping hot for an hour. Then right before the launch, switch the broiler on. L…

Homemade legendary English muffin recipe. 550g organic AP flour 355g warm water 15g salt 20g sugar 21g melted butter 1g yeast Mix it all …

Recipe Reel 72-hour dough. 4 ingredients. No oil, no sugar, no shortcuts. INGREDIENTS 577g flour 410g water 18g sea salt 1g yeast DIRECT…

Our New York style pizza dough recipe… 500 grams of bread flour. 325 grams of water. 16 grams of salt. 15 grams of sugar. 1 gram of yea…

What are you making today?

I usually give this dough 72 hours. This pizza got about 48. Same exact dough formula. I let it sit at room temp for 25 hours, then moved i…

Yesterday’s launch stuck. This one didn’t. A few quick shakes on the peel, then one slide. Steel hot underneath. Broiler on overhead. Heat…

Off the peel, onto steel. Rate this launch 1-10.

Recipe below. Ice cubes. In a 500 degree oven. A little steam at the beginning gives the dough time to rise before the crust sets. Then t…

72 hours. Worth every minute.

Enough cheese? Or are you adding more?

PART 1: How do you clean a Baking Steel? Yes, you can wash a Baking Steel with soap. Scrape it. Rinse it. Scour it. Wash it. Dry it. Next…

i left this dough for seven days. not on purpose. most dough would be soup by then. this held up because of the flour. central milling high…

I’ve baked on this steel for 14 years and this still gets me every time. Pita on a Baking Steel. 4 ingredients. 1g of yeast. The steel hit…

PART 2: How do you season a Baking Steel? After you clean and dry it, it’s time to season. Dab of oil. Flax and canola are my favorites. …

everyone photographs the top. the bottom is where you find out if you actually made a pizza. color, crunch, and it holds when you fold it.…

We fry our English muffins. Clarified butter on the griddle, 275 to 325, five to six minutes a side. Crisp all around, soft inside. Save i…

@katiespizzaandpasta , I love watching what you’re building. I found one of your pizzas at Target and did the only thing I know how to. Str…

English Muffins on Steel Recipe Our mantra : We fry not dry. INGREDIENTS 550g all purpose flour 20g fine sea salt 20g sugar 1g active dry…

The crunch matters. I used our 72-hour dough, ricotta, low-moisture mozzarella, parmesan, and a little pepperoni for this one. Cheese…

When do you cheese your pizza? I launch with sauce only. Pull it partway through, add the fresh mozzarella, then back in to finish. It melt…

Pizza dough doesn’t have to be pizza. This is a higher-hydration dough baked directly on my Baking Steel. THE DOUGH 500g bread flour 375g …