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Orange & Winter Spice is back🍊 Christmas limited edition🎄 here while stocks last. #Rollagranola #ChristmasGranola #LimitedEdition #Orange…

None Of That is here. 🙌 Made on our own factory floor by the two men who wouldn't let it go out until it was right. Out now on our site and…

Better ingredients. Better nutrition. And absolutely no compromise on taste. Years later, that same idea still drives everything we make. …

Meet NONE OF THAT. A new healthy snack, from the people behind Rollagranola. +50% nuts. 10g Protein. High Fibre. Plenty of flavour. None o…

❤️ It's World Heart Day. ❤️ We've written up what the evidence says about looking after your heart. Worth only 60 seconds of your time. Bl…

Eat your coffee. ☕ Energize, our cappuccino granola with lion's mane, ginseng and matcha. Hapy International Coffee Day! #InternationalCof…

A little pack with a lot inside. None of That Sweet & Salty, Try now. #NoneOfThat #Rollagranola #EnergyBites #HighProtein #HealthySnacks #Gl…

GIVEAWAY 🥣 Win breakfast AND 🌱 your vitamins, sorted for weeks Breakfast, sorted. Vitamins, sorted. We’ve teamed up with @vegums to give …

Back in stock: Cool Raspberry 💗 Tart, fruity and packed with crunchy clusters. This one is made for berry lovers. With raspberry, macadam…

Your Rollagranola, ready when you are. Our new Pick Up from HQ option is now live. Perfect if you’re nearby and want to collect your order …

@iloveyochi.uk has opened up in Notting Hill. Get yourself down for a big ol’ bowl of fro-yo and delicious toppings 👀 Any guesses which one…

Back to school, sorted. We've teamed up with @stlawrencegold, who make proper Canadian maple syrup. Three bundles, each with the syrup that…

Make your breakfast a masterpiece with Absolutely Chocolate. 🤎 Grab yours today and unlock free delivery on all orders over £20. 🚀

Everything you need before the ride. 🚲 Cycle to Work Day is a good excuse to rethink the morning commute. But before the helmet goes on an…

Crunchy. Natural. Satisfying. Breakfast done properly.

Happy World Food Day. This year’s theme is “Innovate today. Nourish tomorrow.” But we chose not to innovate. Breakfast was sorted centuries…
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