
🚀 WE’RE LIVE 🌴 � The booth is officially set up and the BeLeaf team is on the ground at the California Restaurant Show in Anaheim!� The …

Bacon: but let’s make it plant based?! 🥓 I’ve been trying to eat more plant based and couldn’t believe that this is 100% plant based bacon…

That's a wrap on day 2 of the California Restaurant Show ✅ Booth 541 was buzzing all day, with buyers, distributors, and foodservice pros s…

Taco Tuesday just got a plant-based upgrade 🌮🍤 My roommate and I are teaming up in the kitchen for Shrimp Tacos made with 100% plant-base…

Meet Chef Brandon! 🍤 He's talking all things plant-based shrimp. Beleaf's 100% plant-based, allergen-free, and packed with flavor. Have …

Join us at Twin Cities Veg Fest on September 20th, where we'll be showcasing BeLeaf's plant-based lineup. Stop by our booth, say hi, and gr…

Chef Brandon does it again! 🍗 He's talking all things plant-based chicken lollipops or drumsticks! . Beleaf's 100% plant-based, allergen-f…

That's a wrap on the California Restaurant Show 🌱 Anaheim was packed with chefs, foodies, and industry leaders, and we were right in the …

Beleaf and Pedone Pizza team up for the collab you never saw coming! Pedone Pinsa Carefully crafted 100% plant based bacon and lightly br…

Beleaf Plant-Based Drumsticks feature a sugar cane "bone" for an authentic drumstick experience — made entirely from plant-based ingredients…

Veg Fest is THIS SUNDAY!!!!! See you there Saint Paul! Join us at Twin Cities Veg Fest where we'll be showcasing BeLeaf's plant-based li…

Veg Fest is only 4 days away!!! Beleaf will be among some of the amazing vendors that make up the Twin Cities Veg Fest. Join us on Sept. 2…

🎉 Smoked Chicken Drumsticks Are Back in Stock at DOT Foods! Great news for our foodservice partners — our plant-based smoked drumsticks ar…

Plant-based sushi, solved — from one supplier. Diners are asking for plant-based options. Sushi programs are where operators struggle to de…

California foodservice — we're coming to Anaheim! 🌴 Beleaf is exhibiting at the California Restaurant Show, August 23–25, Booth #541. Stop…

We’re heading to Anaheim! 🍣🥢 Join us at the California Restaurant Show, August 23–25, where we’ll be showcasing BeLeaf’s plant-based seaf…

We're excited to attend the upcoming 2026 @nmsdchq NMSDC Annual Conference & Exchange! Come join me and thousands of your peers at this pre…

Let's leave LA better than we found it. 💚 From October 25–28, BeLeaf Vegan is proud to support the PCG Cares Food & Fundraising Drive at t…
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